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Explore Grenada

  • Belmont Estate

    Alive and authentic, Belmont Estate is the ultimate Caribbean agro-tourism adventure. This restored estate produces organic cocoa, operates an organic goat dairy, and has its own museum, gardens, restaurant and catering services.

  • Grand Etang Lake

     Grand Etang Lake

    Considered the crown of Grenada, this mysterious crater lake sits silently in the Grand Etang Forest Reserve 1,742 feet/ 531 metres above sea level and is a fitting rest stop for hikers and other visitors to the Grand Etang National Park.

  • Fort George

    Fort George, the oldest structure in the country was completed in1705. There are old tunnels and narrow stair cases and the ramparts evoke a feeling of the past. It provides a stunning view of the capital, the Carenage and the harbour, which is Ideal for photography.

  • River Antoine Rum Distillery

    No other distillery in the entire Caribbean has been in operation as long as River Antoine, and very few have so carefully maintained traditional methods of rum preparation. Visitors can watch as rum is made in much the same manner that it was in the 18th century, when it fired the throats of the real buccaneers.

GRENADA BOARD OF TOURISM TRAINS BEACH CLEANERS AND TASK FORCE

August 17, 2010

Dateline St. George’s: Members of the Grand Anse Beach Task Force and those charged with the cleaning of the Grand Anse and Morne Rouge beaches are now more informed about key aspects of Grenada’s tourism industry. A recently convened training programme by the Grenada Board of Tourism at the Conference Room of the Flamboyant Hotel was tailored to increase their level of understanding of the workings of the industry and the important role that they play in providing positive experiences to all beach users.

Among the presentations that served in that regard was ‘Understanding Tourism and its importance to Grenada’ where participants were apprised of the linkages that tourism perpetuates within the economy and the multiplying effects that are associated with its impact. They were also given clearer perspectives about their roles within the bigger framework of improving the visitor experiences in Grenada. ‘Teamwork – Value of working as a team in general and in tourism in particular’ was also a very timely topic for all.

At the conclusion of the one-day seminar, participants were informed of plans to have another training programme during the first two weeks of September 2010 where, unlike the just concluded one, the terms of reference will be of such that each group will be focused on at a different time.

The current training emphasis of the Grenada Board of Tourism is in keeping with the approaching cruise-ship season and the need to improve the quality of services and experiences that visitors receive whilst in the destination. It is part of the overall challenge to make Grenada more welcoming and amenable at a time when potential visitors are increasingly selective about their choices of destinations.


For more information
Edwin Frank
Public Relations Officer


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